PIGS IN A BLANKET RECIPE

By Top Delicious Thursday 26 October 2023

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INGREDIENTS:

• 1 can (8 oz) refrigerated crescent roll dough
• 14-oz. package cocktail-sized smoked sausages, patted dry
• 1 large egg, beaten
• 1 teaspoon water
• Everything bagel seasoning, for sprinkling (optional)

INSTRUCTIONS:

1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. Unroll the crescent roll dough and separate into triangles. Place a sausage on the wide end of each triangle and roll up tightly. Place the rolls on the prepared baking sheet.
3. In a small bowl, whisk together the egg and water. Brush the egg wash over the rolls.
4. Sprinkle with everything bagel seasoning, if desired.
5. Bake for 12-15 minutes, or until the rolls are golden brown and the sausages are cooked through.

TIPS:

• For extra crispy rolls, bake for a few minutes longer.
• Serve with your favorite dipping sauce, such as ketchup, mustard, or ranch dressing.

Enjoy! 😋😋