EASY AND ADDICTING RANCH PRETZELS RECIPE

By Top Delicious Friday 27 October 2023

Share Tweet Share Share Email

 

INGREDIENTS:

• 1 bag (1 pound) mini pretzels
• 1/4 cup melted butter
• 1 packet ranch dressing mix

INSTRUCTIONS:

1. Preheat oven to 275 degrees F (135 degrees C).
2. In a large bowl, combine the pretzels, melted butter, and ranch dressing mix. Toss until the pretzels are evenly coated.
3. Spread the pretzels out on a baking sheet lined with parchment paper.
4. Bake for 20 minutes, or until the pretzels are golden brown and crunchy.
5. Let the pretzels cool completely before enjoying.

TIPS:

• For extra flavor, add 1 teaspoon of garlic powder or onion powder to the ranch dressing mix.
• If you don't have mini pretzels, you can use regular-sized pretzels. Just break them into bite-sized pieces before tossing them with the butter and ranch dressing mix.
• To make sure the pretzels are evenly coated, you can toss them in a resealable bag with the butter and ranch dressing mix.
• Store the pretzels in an airtight container for up to 1 week.

Enjoy! 😋😋